March 25, 2011
Staff Photo: Jason Braverman. Grayson High School culinary students Lydia Huh, from left, Jaia Chambers, Drew Hancock and Iana Chambers are judged during the 2011 Dual State Championships Culinary Competition on Friday at Gwinnett Technical College.
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The Busbee Center at Gwinnett Technical College was a beehive of activity Friday, with 200 high school chefs from all over Georgia and even some from Tennessee competing for first prize in the 10th annual culinary cookoff.