June 9, 2010
Staff Photo: Deanna Allen
The pad Thai, front, is one of the most popular Thai noodle dishes and the most popular item on the menu at KoKai Thai Bistro. Rice noodles are stir fried with egg, green onions, bean sprouts and chopped peanuts and can be topped with shrimp. The Thai boat noodle soup, back left, is another popular menu item, as well as the panang chicken curry, back right.
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